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Summer Berry Cake Recipe

Summer Berry Cake is a delightful treat that's perfect for enjoying the seasonal bounty of fresh berries. This cake is both refreshing and indulgent, boasting a combination of tender crumb with a fruity topping. The balance of tart and sweet flavors, combined with a touch of lemon, makes each bite irresistible. The recipe calls for simple pantry ingredients, making it accessible for home bakers of any skill level. The cake is topped with a cloud-like meringue layer, adding a delightful crunch and additional sweetness. It's an excellent choice for gatherings, afternoon tea, or simply as a treat for yourself. The juicy berries burst with flavor, complementing the moist cake base, while the almonds add texture. Try this recipe to make a luscious cake that highlights the best of summer's offerings. Indulge in a dessert that's as pleasing to the eyes as it is to the palate.

Ingredients

Main Ingredients

  • 150 g butter
  • 125 g sugar
  • Vanilla sugar (to taste)
  • 5 eggs
  • 150 g flour
  • 1/4 tsp baking powder
  • 75 g potato starch
  • 1 tbsp lemon juice
  • 600 g berries
  • 50 g almonds

Preparation Time

75 minutes total.

Step-by-Step Instructions

  1. Cream the Butter: Begin by creaming the butter with sugar and vanilla sugar until the mixture is light and fluffy.
  2. Prepare the Eggs: Separate the whites from the yolks of three eggs. Add the yolks and two whole eggs to the butter mixture. Mix well until combined.
  3. Mix Dry Ingredients: In a separate bowl, combine the flour, baking powder, and potato starch.
  4. Combine Wet and Dry Ingredients: Gradually add the dry ingredients to the butter and egg mixture, stirring until a smooth batter forms.
  5. Add Lemon Juice: Mix in the lemon juice for a pop of flavor. If desired, you can add a splash of your favorite liqueur for an extra kick.
  6. Prepare the Cake Pan: Pour the batter into a prepared cake pan, smoothing the top.
  7. Add Berries: Gently press the berries into the surface of the batter.
  8. Bake the Cake: Preheat the oven to 180°C and bake the cake for approximately 25 minutes.
  9. Whip Egg Whites: In a separate bowl, beat the three reserved egg whites with two pinches of salt until stiff peaks form.
  10. Fold in Lemon Juice and Almonds: Carefully fold in a tablespoon of lemon juice and finely chopped almonds into the egg whites.
  11. Top the Cake: Spread the meringue mixture over the partially baked cake.
  12. Finish Baking: Return the cake to the oven for an additional 20 minutes, until the meringue is golden brown.
  13. Cool and Serve: Allow the cake to cool before serving. The meringue will set as it cools, offering a perfect texture contrast to the soft cake.
  14. Try Different Fruits: For variation, consider using fruits like apples, red currants, or cranberries for a different flavor profile.
  15. Serve and Enjoy: Slice and serve the cake as a delightful dessert or accompaniment to tea.

Tips

  • Consider using fruits like apples or cranberries for a different twist.
  • Ensure that the egg whites are at room temperature for easier whipping.
  • If you prefer a sweeter cake, mix in a bit more sugar according to your taste.

Nutrition

  • Calories: Estimated per serving
  • Protein: Moderate
  • Fats: High in good fats from butter and nuts
  • Carbohydrates: Balanced

Variations

  • Substitute gluten-free flour mix for wheat flour if needed.
  • Use dairy-free margarine instead of butter for a lactose-free option.

Serving Suggestions

  • Serve with a dollop of whipped cream or a scoop of vanilla ice cream.
  • Pair with a refreshing glass of iced tea or a cup of coffee.

Best Places

1. Café Savoy - Known for its berry cakes served in a charming setting. Location: Vítězná 5, Prague, Czech Republic.

2. The Blueberry Lounge - Offers a wide range of berry-themed desserts. Location: 45 Berry Lane, Boston, USA.

3. Berry’s Delight - Specializes in delicious berry cakes made with fresh local produce. Location: King Street, Sydney, Australia.

4. Berry Bliss Bakery - A renowned spot for berry confections. Location: Portobello Road, London, UK.

5. The Berry Bar - Features innovative berry desserts and beverages. Location: 12th Ave, New York City, USA.

6. Little Berry Café - Offers a cozy place to enjoy berry cakes. Location: Avenue des Champs-Élysées, Paris, France.

7. Berrylicious Café - Famous for its flavorful options and inviting atmosphere. Location: Queen's Road, Melbourne, Australia.

8. Röntgenplatz Cake & Co - Known for its traditional berry cakes. Location: Röntgenplatz 8, Zurich, Switzerland.

9. Berrytastic Bakes - A must-visit for berry dessert enthusiasts. Location: Strøget, Copenhagen, Denmark.

10. Rosie's Berry Cafe - A quaint spot known for its delicious homemade cakes. Location: Royal Mile, Edinburgh, Scotland.