Singapuras Kartupeli Delight

This delightful potato dish offers a crispy and delicious experience inspired by flavors from around the world. It pairs perfectly with a mixture of savory garlic and sweet chili sauce, making it a unique twist on traditional fried potatoes. The preparation requires minimal ingredients and is straightforward, ensuring even novice cooks can achieve a fantastic outcome. The key to this recipe is achieving the perfect crispy texture on the potatoes, which contrasts beautifully with the sauce. This dish is perfect for a snack or a side, making it versatile for various occasions. The simplicity of the ingredients allows the flavors to shine, providing a comforting yet exotic culinary experience. Each bite offers a burst of flavor, thanks to the combination of soya and sweet-sour sauce. Ideal for gatherings, as it can be prepared quickly and served in a short time. Make this dish once, and it will likely become a staple due to its irresistible taste and easy preparation.

Ingredients

Main Ingredients

• 9 medium potatoes
• Potato starch for dusting
• 2-3 cloves of garlic
• 120 g sweet and sour sauce
• 1 tablespoon soy sauce
• 2 tablespoons sweet chili sauce
• Oil for frying

Preparation Time

• Total: 30 minutes

Step-by-Step Instruction

1. Prepare the Potatoes: Peel the potatoes and cut them into thin matchsticks. Pat them dry thoroughly using a paper towel.
2. Garlic Preparation: Finely chop the garlic and set aside.
3. Coat in Starch: Lightly dust the potato strips with potato starch to ensure an even, thin coating, which will enhance crispiness.
4. Heat the Oil: In a pan with high sides, heat oil until it's hot enough for frying.
5. Fry the Potatoes: Once the oil is hot, carefully add the potato sticks. Fry them until they become crispy and golden brown.
6. Drain the Potatoes: Remove the fried potatoes from the oil and place them on a paper towel to absorb any excess oil.
7. Prepare the Garlic: In the same pan, heat a little oil and gently fry the chopped garlic until fragrant.
8. Add Sauces: Pour in the soy sauce, sweet and sour sauce, and sweet chili sauce into the pan with the garlic.
9. Combine Ingredients: Once the sauce mixture is hot, add the crispy potatoes to the pan.
10. Mix Well: Toss the potatoes in the sauce quickly to ensure they are well-coated but retain their crispiness.
11. Avoid Sogginess: Add the potatoes to the sauce only moments before serving to maintain their crunchy texture.
12. Serve Immediately: The dish is best enjoyed fresh and hot.

Tips

• Crispiness Tip: Ensure the potatoes are thoroughly dried before frying; moisture can cause them to become soggy.
• Substitutions: If sweet chili sauce isn’t available, you can use honey with a dash of chili powder.
• Garlic Prep: Minced garlic can be prepared in advance and stored, making it quicker to add when needed.

Nutritions

• Calories: 250 per serving
• Protein: 3 g
• Fats: 10 g
• Carbs: 37 g

Variations

• Dietary Alternatives: For a gluten-free option, ensure that the soy sauce used is gluten-free.
• Additional Flavors: Add a pinch of black pepper or chili flakes for extra heat.

Serving Suggestions

• Accompaniments: Pair with a fresh green salad or steamed vegetables to balance the richness.
• Garnishing: Top with chopped scallions or fresh coriander for added flavor.

Best Places

1. P.S. Cafe - Casual-chic cafe with lush surroundings. Location: 28B Harding Rd, Singapore.
2. Wild Honey - All-day breakfast spot with an international menu. Location: 333A Orchard Rd, Singapore.
3. Prive Keppel Bay - Relaxed waterfront dining with global cuisine. Location: 2 Keppel Bay Vista, Singapore.
4. Symmetry - Hip spot with a brunch and dinner offering. Location: 9 Jalan Kubor, Singapore.
5. Tiong Bahru Bakery - Renowned bakery with excellent savory options. Location: 56 Eng Hoon St, Singapore.
6. Atlas - Art deco bar with a gin focus and dining menu. Location: Parkview Square, 600 North Bridge Rd, Singapore.
7. Odette - Michelin-starred French restaurant. Location: 1 St. Andrew's Rd, Singapore.
8. Koma Singapore - Innovative Japanese dining. Location: 2 Bayfront Ave, Singapore.
9. The Song of India - Modern Indian fine dining. Location: 33 Scotts Rd, Singapore.
10. Open Farm Community - Farm-to-table dining experience. Location: 130E Minden Rd, Singapore.

Savor this delightful potato dish at home or explore some of the top eateries around the world!