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Creamy Potato and Cabbage Soup with Chicken

This delightful creamy potato and cabbage soup with chicken is a comforting dish perfect for cozy dinners or a hearty lunch. It's a delicious mixture of tender potatoes, sweet cabbage, and succulent chicken, all blended into a smooth and creamy texture. The addition of carrots and onions adds a subtle sweetness that beautifully complements the savory flavors. This recipe is simple, budget-friendly, and packed with nutritious ingredients. It can easily be adjusted to suit different taste preferences, and the creamy consistency is guaranteed to please even picky eaters. The soup's taste profile is enriched with the subtle warmth of pepper and salt, enhancing the natural flavors of the components. It's a wonderful dish to prepare in advance and can be easily reheated, making it a convenient choice for meal prep. Suitable for a family meal or when you're hosting guests, this warming soup is sure to be a hit!

Ingredients

Main Ingredients:

  • 6 potatoes
  • 200 g cabbage
  • 1 carrot
  • 2 chicken legs
  • 1 onion

Spices:

  • Salt to taste
  • Pepper to taste

Preparation Time

  • Total: Approximately 30 minutes

Step-by-Step Instructions

  1. Begin by peeling and chopping the potatoes and carrot into small pieces to speed up the cooking process.
  2. Finely dice the onion to allow it to release its flavors evenly.
  3. In a large pot, bring the chopped potatoes, carrot, and onion to a boil with enough water to cover them. Cook until they are tender.
  4. While the vegetables are cooking, take a separate pot and add the chicken legs. Boil them until fully cooked.
  5. Once the vegetables are tender, add the shredded cabbage to the pot. Continue boiling until the cabbage softens.
  6. Remove the chicken legs from the boiling water, let them cool slightly, and then debone them.
  7. Chop the chicken meat into small pieces and add it to the pot with the vegetables and cabbage.
  8. Season with salt and pepper to your preferred taste level.
  9. Allow the soup to simmer for another few minutes to let the flavors meld together.
  10. Once everything is thoroughly cooked, remove the pot from the heat and let it cool slightly.
  11. Use an immersion blender or standard blender to blend the soup until it reaches a creamy consistency.
  12. Reheat if necessary, ensuring the soup is served warm.
  13. Taste and adjust the seasoning if needed.
  14. Tip: Add a bit of cream or milk for an even silkier texture if desired.
  15. Serve hot, garnished with fresh herbs or a dollop of sour cream if you wish.

Tips

  • To make the soup vegetarian, replace chicken with vegetable broth and add chickpeas or tofu.
  • Substitute cabbage with kale or spinach for a different flavor profile.
  • For a richer taste, consider using chicken broth instead of water.

Nutritions

  • Calories: 280 per serving
  • Protein: 15g
  • Fats: 4g
  • Carbs: 50g

Variations

  • For a gluten-free version, ensure any commercial broths used are certified gluten-free.
  • Add spices like cumin or paprika for an additional flavor kick.

Serving Suggestions

  • Pair with a slice of crusty bread or toast for a satisfying meal.
  • Garnish with fresh parsley or chives for a pop of color and freshness.

Best Places

  • Soup Kitchen International - Iconic for its wide variety of delicious soups, including creamy options. Location: 259A West 55th Street, New York, USA.
  • Le Soup - Known for its cozy atmosphere and hearty, flavorful soups. Location: 605 Rue Wellington, Montreal, Canada.
  • The Soup Peddler - Offers inventive soups with local ingredients. Location: 501 West Mary Street, Austin, USA.
  • Borsch and Tears - A fantastic spot for Eastern European soups and cuisine. Location: 46 Chapel Street, Melbourne, Australia.
  • Zupa - Delightful range of international soups in a welcoming setting. Location: Römerstraße 1, Zurich, Switzerland.
  • Soup Library - Variety of unique soups served in a library-like setting. Location: Calle de Echegaray, 8, Madrid, Spain.
  • Souperie - Eco-conscious spot with an array of seasonal soups. Location: Rue de la Bourse 46, Brussels, Belgium.
  • Sopa - Charming eatery focused on traditional and contemporary soups. Location: Sretenskiy Boulevard, 12, Moscow, Russia.
  • The Soup Spoon - Innovatively prepared soups combining flavors from around the globe. Location: Farrer Park Station Road, Singapore.
  • Kippz - Offers a cozy setting with hearty and wholesome soups. Location: 404 King's Road, Chelsea, London, UK.