Creamy Beet and Potato Soup
This vibrant dish brings together the delightful flavors of earthy beets, creamy potatoes, and fresh vegetables in a delightful soup that's both nutritious and satisfying. The creamy beet and potato soup is a staple in many kitchens, offering a burst of color and flavor. Its preparation begins with hearty ingredients like kefir, boiled potatoes, and beets, which provide a rich base. The addition of fresh cucumbers and radishes adds a refreshing crunch. Dūmdesa (a type of smoked sausage) infuses the soup with a deep, savory taste that complements the subtle sweetness of the vegetables. If you're looking for a comforting dish that can be served both warm and chilled, this soup is a versatile choice. Whether you're enjoying it as a light lunch or a wholesome dinner, remember to garnish with herbs like dill for an extra touch of flavor. With easy preparation and delightful ingredients, this combination makes for a memorable meal. Let's dive into the details of making this delectable soup.
Ingredients
Main Ingredients
- 2 liters kefir
- 250 g canned beets
- 3 boiled eggs
- 2 large boiled potatoes
- Smoked sausage (dūmdesa)
- 1 fresh cucumber
- Radishes, to taste
Spices and Herbs
- Dill, for garnish
- Green onions
- Peppers, to taste
Preparation Time
Total Time: Approximately 40 minutes
Step-by-Step Instructions
- Prep the Main Ingredients: Begin by cutting the boiled potatoes into small cubes. Do the same with the boiled eggs, but ensure they're not too finely chopped.
- Slice and Dice: Next, cut the smoked sausage, cucumber, and radishes into thin strips for a pleasing texture and taste in the soup.
- Mix the Ingredients: In a large mixing bowl, combine the diced potatoes, eggs, sliced cucumber, radishes, smoked sausage, and finely chopped green onions.
- Add the Kefir: Pour the kefir over the mixture, ensuring it covers all the ingredients for a creamy consistency.
- Stir in the Beets: Gradually add the canned beets. Stir gently, allowing the mixture to develop a pleasing pink hue.
- Season the Soup: Enhance the flavor by adding freshly ground pepper to taste. Mix well to distribute the seasoning evenly.
- Garnish: Before serving, sprinkle the soup with freshly chopped dill to impart an aromatic finish.
- Serve and Enjoy: Enjoy the soup as it is, or accompanied by your favorite bread for a more fulfilling experience.
Tips
- Chilling: For a refreshing summer dish, chill the soup for at least an hour before serving.
- Substitutions: Kefir can be substituted with buttermilk if desired.
- Texture: Feel free to vary the size of your vegetable cuts for a different texture profile.
Nutrition
- Calories: Approximately 150 per serving
- Protein: 5g
- Fats: 8g
- Carbohydrates: 12g
Variations
- Vegetarian: Replace dūmdesa with smoked tofu for a vegetarian option.
- Spicy Twist: Add a pinch of cayenne pepper for a spicy kick.
- Low-fat Alternative: Use low-fat kefir for a lighter version.
Serving Suggestions
- Side Dishes: Pair with rye bread or toasted baguette slices.
- Garnishes: Add a dollop of sour cream for extra creaminess.
- Beverages: Serve with a crisp white wine or iced tea for a refreshing meal.
Best Places
- La Cepa - A charming eatery known for authentic European soups. Location: 70 Elizabeth St, San Francisco, USA.
- The Pink Pot - Chic bistro offering a colorful menu in a refreshing setting. Location: 12 Great Titchfield St, London, UK.
- Soup House - Known for its vibrant and wholesome soups that cater to all tastes. Location: 55 Rue Saint-Lazare, Paris, France.
- Beetroot Bistro - Specializes in beet-based dishes, with international flair. Location: Amelia Platter 76, Warsaw, Poland.
- Northerly Delights - Traditional recipes with a gourmet twist, perfect for soup lovers. Location: 27 Ulitsa Kirova, Moscow, Russia.
- Dill & Rye Cafe - Cozy café, acclaimed for aromatic herbal garnishments. Location: 9-11 Devon St, Auckland, New Zealand.
- Eastern Pot - Celebrates a fusion of European and Asian influences in soups. Location: Jalan Melaka Raya No.45, Melaka, Malaysia.
- Saute & Savor - Prominent for their array of simmered delights. Location: 16 Via della Moscova, Milan, Italy.
- The Green Bowl - Offers an array of hearty and healthful meal options. Location: 21 Broadway Market, Berlin, Germany.
- Soup’s Up - Tops the charts with flavorful offerings and artisanal bread sides. Location: Calle de Bailén 28, Madrid, Spain.