Niknais Naskis Delight

Niknais Naskis Delight is a delightful treat that combines the rich flavors of almonds, dates, and cocoa into a heavenly snack. This recipe offers a unique, naturally sweet treat that doesn’t rely on added sugars for its delicious taste. Perfect for those with a sweet tooth, yet keen on maintaining a healthy lifestyle, this recipe is as nutritious as it is indulgent. It's ideal for serving at gatherings or keeping as a quick energy-boosting snack. Not only is it easy to prepare, but it also requires minimal cooking skills. The delicate balance of spices such as cinnamon paired with the luxurious texture of coconut flakes completes the overall flavor profile. This treat is versatile, allowing for personalization depending on taste preferences. Finally, it stores well, making it a convenient option to keep on hand for when cravings strike. Here is a detailed recipe to bring this delicious delight to your kitchen.

Ingredients

Main Ingredients

1/3 cup cocoa (unsweetened)
1 cup almonds
1/2 cup dried cranberries
1 cup dates

Spices and Sweeteners

1 teaspoon vanilla sugar
2 teaspoons brown sugar
Cinnamon, as desired
Coconut flakes, for rolling

Preparation Time

Total: 45 minutes

Step-by-Step Instructions

Prepare the Ingredients: Soak 1 cup of dates in clean water for at least 2 hours. For best results, soak overnight.
Blend the Nuts and Berries: In a blender, add 1 cup almonds and 1/2 cup dried cranberries. Blend until smooth and sticky.
Add Dates and Sugar: Incorporate the soaked dates into the almond-cranberry mixture. Also, add vanilla sugar and brown sugar.
Blend to Perfection: Continue blending the mixture until all ingredients are finely processed and form a consistent paste.
Add Cocoa Powder: Gradually, add 1/3 cup of cocoa powder. Blend thoroughly until the mixture is homogeneous and ideal for shaping balls.
Adjust Texture: If the mixture is too dry, add a teaspoon of water to achieve the right consistency.
Shape the Balls: With clean hands, roll the mixture into small balls.
Coat the Balls: Roll the formed balls in either coconut flakes or cinnamon, depending on your preference.
Serve or Store: These treats can be enjoyed immediately or stored in the refrigerator for later consumption.
Enjoy: Taste the exquisite blend of flavors and savor this delightful snack!

Tips

Soaking Dates: Ensure dates are properly soaked to ease blending.
Texture Control: Adjust water quantity to manage the mixture's consistency.
Custom Coating: Feel free to use nuts or seeds for coating.

Nutrition

Calories: Approximately 150-200 per serving
Protein: 4g
Fats: 8g
Carbohydrates: 20g

Variations

Nut-Free: Substitute almonds with sunflower seeds for a nut-free version.
Spicy Twist: Add a pinch of chili powder for an adventurous kick.
Vegan Sweetener: Use maple syrup instead of brown sugar for a vegan-friendly option.

Serving Suggestions

Pair with a cup of herbal tea or a glass of almond milk.
Serve alongside fresh fruit or a berry compote.

Best Places

Café Gratitude - Offers a blissful array of plant-based dishes. Location: 639 N Larchmont Blvd, Los Angeles, USA.
Vegan Beat - Famous for creative plant-based snacks. Location: Kleitou 8, Athens, Greece.
Plant Food + Wine - Known for elegant presentations and flavorful dishes. Location: 1009 Abbot Kinney Blvd, Venice, USA.
Alchemy - Offers a cozy spot with excellent vegan options. Location: 1980 Union St, San Francisco, USA.
Loving Hut - Global vegan chain known for diverse offerings. Location: Victoria Street, London, UK.
The Green Spot - Offers fine dining with sustainable practices. Location: Carrer de la Reina Cristina, 12, Barcelona, Spain.
Earthly Cafe - All about wholesome balanced meals. Location: 144 Piotrkowska, Lodz, Poland.
Green Gourmet - Known for its delectable healthy treats. Location: 379 King St, Sydney, Australia.
Rawlicious - Offers a rich array of raw and vegan delicacies. Location: 47 Plender St, London, UK.
Chakula by Joanne - Blends African flavors with vegan ethics. Location: Kijenge Close, Arusha, Tanzania.