Roasted Lemon Chicken in Baking Bag

This roasted lemon chicken in a baking bag is a delicious and simple recipe that perfectly balances succulent flavors with a hint of citrus zest. The chicken is generously seasoned with spices and infused with the refreshing aroma of lemon, resulting in a dish that's both tasty and aromatic. This method of roasting keeps the chicken moist and tender while allowing the flavors to penetrate deeply. Perfect for dinner parties or a family meal, this dish is sure to impress your guests with its exquisite taste and beautiful presentation. The bonus of using a baking bag is that it also helps to keep your oven clean. With a preparation time of just 40 minutes, you can enjoy mouth-watering roasted chicken without spending hours in the kitchen. Whether you're an experienced cook or a beginner, this recipe is easy to follow and guarantees a satisfying meal. Pair it with your favorite side dishes and enjoy a flavorful feast. Serve this dish with confidence, knowing that your loved ones will savor every bite.

Ingredients

Main Ingredients

Whole Chicken
A few lemon slices

Spices

Salt
Black Pepper
Cayenne Pepper

Preparation Time

Total time: 40 minutes (includes preparation and cooking time)

Step-by-Step Instruction

Preheat Your Oven: Begin by preheating your oven to an ideal temperature of 350°F (175°C).
Prepare the Chicken: Rinse the whole chicken thoroughly under cold water and pat it dry with paper towels.
Season the Chicken: Rub the chicken generously with salt, black pepper, and a dash of cayenne pepper for an added kick.
Prepare the Lemon Slices: Cut a fresh lemon into thin slices.
Stuff the Chicken: Insert a few lemon slices inside the cavity of the chicken. This will infuse a citrus aroma and flavor during cooking.
Secure and Seal: Place the seasoned chicken into a baking bag. The baking bag should be large enough to allow some space for the steam to circulate.
Seal the Bag: Use a heatproof tie or a simple tie twist to seal the bag securely.
Make Vent Holes: Puncture a few small holes in the top of the bag to let steam escape during cooking.
Place in a Baking Dish: Position the baking bag with the chicken in a baking dish, ensuring it sits in the center.
Roast the Chicken: Place the dish in the oven and roast for about 40 minutes or until the chicken is golden brown and fully cooked.
Check for Doneness: Use a meat thermometer to ensure the internal temperature reaches 165°F (74°C).
Remove from Oven: Once cooked, carefully remove the baking dish from the oven.
Rest the Chicken: Allow the chicken to rest in the bag for a few minutes to let the juices redistribute.
Open the Bag: Carefully cut open the baking bag using scissors. Be cautious of the hot steam escaping.
Transfer to a Platter: Remove the chicken from the bag and place it on a serving platter.
Garnish: Garnish with additional lemon slices or fresh herbs if desired for visual appeal.
Carve the Chicken: Using a sharp knife, carve the chicken into serving pieces.
Serve: Serve the roasted lemon chicken hot alongside your choice of side dishes.
Enjoy: Relish the juicy, flavorful chicken with a refreshing citrus undertone.
Store Leftovers: If any chicken is left, store it in an airtight container in the fridge.

Tips

Substitute cayenne pepper with paprika if you prefer a milder spice.
Add some garlic cloves inside the cavity for an enhanced flavor twist.
Marinate overnight for deeper flavor absorption.

Nutritions

Calories: Approximately 350 per serving
Protein: 24g
Fats: 20g
Carbohydrates: 2g

Variations

Use lime slices for a slightly different citrus nuance.
Add mixed herbs like rosemary for an aromatic touch.

Serving Suggestions

Pair with roasted vegetables for a complete and hearty meal.
Serve alongside a fresh garden salad for a light, healthy option.
Complement with a side of garlic bread to soak up the juices.

Best Places

Le Coq Au Vin - A French-inspired bistro famed for their roasted chicken dishes. Location: 4800 S Orange Ave, Orlando, USA.
Chicken Shop - Offers perfectly roasted chickens with a unique twist. Location: 79-81 Balham Hill, London, UK.
Pio Pio - Known for their flavorful marinated rotisserie chicken. Location: 210 E 34th St, New York, USA.
Los Pollos - Celebrated for their Peruvian-style roasted chicken. Location: 11041 Santa Monica Blvd, Los Angeles, USA.
Porchetta & Co - Combines traditional and modern chicken roasting techniques. Location: 825 Dundas St W, Toronto, Canada.
Barrafina - Offers a delightful Spanish take on roasted chicken. Location: 26-27 Dean St, Soho, London, UK.
Poulette - Specializes in roasted chicken with authentic French flavors. Location: 426 Amsterdam Ave, New York, USA.
Chez L'ami Jean - A chic spot offering gourmet roasted chicken. Location: 27 Rue Malar, Paris, France.
Angelina's Kitchen - Known for comfort roasted meals with homemade flavors. Location: 949 S Mason Rd, Katy, USA.
Osteria Mozza - An Italian eatery with exceptional roasted chicken offerings. Location: 6602 Melrose Ave, Los Angeles, USA.