Biezpiena Confetti Truffles

Indulge in the delightful flavors of Biezpiena Confetti Truffles, a perfect treat for anyone with a sweet tooth. These truffles combine the creamy texture of cottage cheese with the rich taste of hazelnuts and cocoa, creating a balance of flavors that is sure to satisfy your cravings. The addition of vanilla sugar adds a subtle sweetness, making each bite a delightful experience. Whether you're serving them at a party or enjoying them as an afternoon snack, these truffles are easy to prepare and sure to impress. With just a handful of ingredients, including crushed biscuits for an added crunch, these truffles are both delicious and simple to make. Enjoy them as a decadent dessert or pair them with a cup of coffee for a perfect afternoon treat. These truffles make excellent gifts for loved ones and are a wonderful way to showcase simple yet delicious flavors. Dive into the world of these delightful treats and discover how easy it is to create a masterpiece in your kitchen.

Ingredients

Main Ingredients

1 kg cottage cheese
0.5 kg "Selgas" biscuits
1 kg hazelnuts

Spices

1 package vanilla sugar
1 tbsp sugar

Others

Cocoa powder

Preparation Time

Total time: 30 minutes (including preparation and cooking time)

Step-by-Step Instruction

Place the cottage cheese in a large mixing bowl and add the sugar followed by the vanilla sugar.
Crush the "Selgas" biscuits finely and chop the hazelnuts into small pieces.
Add the crushed biscuits and chopped hazelnuts to the cottage cheese mixture.
Mix all ingredients thoroughly until combined.
Take small amounts of the mixture in your hands and form into small, round balls.
Roll each ball in cocoa powder, ensuring they are completely covered.
Arrange the coated balls on a serving plate.
Repeat the process until all the mixture is used.
For a finer finish, use a sieve to lightly dust additional cocoa powder over the truffles.
Refrigerate the truffles for about 15-20 minutes to allow them to set firm.
While serving, consider stacking them in a pyramid shape for an elegant presentation.
Store any leftovers in the refrigerator to keep them fresh.
If preferring a stronger flavor, add a hint of cinnamon or nutmeg to the cocoa powder.
For more variation, experiment with different nuts or biscuits.
Enjoy the truffles with a glass of milk for an extra creamy experience.
Consider adding a few drops of a favorite extract like almond or coconut for a twist in flavor.
If making for a special occasion, package them in small boxes as gifts.
These truffles will last up to a week in the refrigerator, ensuring deliciousness long after preparation.
Try almond or cashew nuts for a different taste profile.
For a richer texture, add a splash of cream to the mixture.

Tips

Ensure the cottage cheese is well-drained for the best texture.
Experiment with different types of cookies for a unique flavor.
Use roasted hazelnuts for a deeper nutty taste.

Nutrition

Calories: Approximately 150 per truffle
Protein: 4g
Fats: 9g
Carbs: 12g

Variations

Gluten-Free: Substitute the biscuits with a gluten-free alternative.
Vegan Version: Use a dairy-free cottage cheese alternative.
Nut-Free: Replace hazelnuts with toasted sunflower seeds.

Serving Suggestions

Pair with a classic espresso or cappuccino.
Garnish with fresh mint leaves for a touch of color.
Serve alongside fresh berries for a refreshing contrast.

Best Places

Café Frihed - Known for their exquisite truffles and relaxing ambiance. Location: Copenhagen, Denmark
Truffle Brothers Bistro - Offers delightful desserts paired with fine coffee. Location: Paris, France
The Hazelnut Café - A warm spot for desserts featuring hazelnuts. Location: Rome, Italy
Cocoa Valley - Specializes in cocoa-based treats and pastries. Location: Zurich, Switzerland
Sweet Symphony Café - Offers a variety of European desserts in a musical setting. Location: Berlin, Germany
Patisserie de Luxe - Famous for its luxurious truffles and pastries. Location: Vienna, Austria
Dreamy Delights - A cozy spot for enjoying unique bakes and sweets. Location: Amsterdam, Netherlands
Truffle Cove - Blends modern and traditional dessert recipes. Location: Dublin, Ireland
Nutty Treats Café - Renowned for extraordinary nut-based desserts. Location: Barcelona, Spain
The Decadent Hut - Combines homemade desserts with great teas. Location: Brussels, Belgium