Banana Pancakes Delight

Banana pancakes offer a delightful way to start your day with a touch of sweetness and a burst of flavor. These pancakes, infused with the rich aroma of ripe bananas and a hint of cinnamon, offer a soft, fluffy texture that is both comforting and delightful. The combination of sweet ripe bananas and the warm spice of cinnamon makes for a wholesome and satisfying breakfast. The pancakes are quick to prepare, making them perfect for busy mornings or a lazy weekend brunch. Versatile and delicious, these banana pancakes can be garnished with fresh fruits, a drizzle of maple syrup, or your favorite jam for added enjoyment. They're not only easy to make but also a great way to use up overripe bananas that might otherwise go to waste. With ingredients easily found in most kitchens, such as flour, sugar, eggs, and milk, these pancakes come together with minimal effort. Enjoy them freshly cooked while their aroma fills your home with warmth and comfort. Whether you savor them on your own or share them with loved ones, these banana pancakes are sure to please.

Ingredients

Main Ingredients:

• 190 g flour
• 1/2 tablespoon (20 g) sugar
• 1 tablespoon (10 g) baking powder
• A pinch of salt
• 2 eggs
• 360 ml milk
• 3 tablespoons oil
• 3 ripe bananas
• 1 teaspoon cinnamon

Preparation Time

• Total Time: 15 minutes

Step-by-Step Instructions

1. Mash the Bananas: Begin by taking overripe bananas and mashing them in a bowl until they form a smooth puree.
2. Mix the Dry Ingredients: In a medium-sized bowl, combine the flour, sugar, a pinch of salt, baking powder, and cinnamon. Stir them together until evenly mixed.
3. Prepare the Wet Ingredients: In a larger mixing bowl, whisk together the eggs, milk, and oil. Add in the mashed bananas, ensuring everything is well combined.
4. Combine Mixtures: Gradually incorporate the dry ingredients into the wet mixture, stirring continuously to avoid lumps. The resulting batter should be smooth and velvety.
5. Heat the Pan: Preheat a skillet over medium heat. Lightly coat it with oil or butter to prevent sticking.
6. Cook the Pancakes: Using a ladle, pour a small portion of the batter onto the skillet. Use about a 1/4 cup for each pancake.
7. Golden Perfection: Watch as bubbles form on the surface of the pancake; this indicates it is time to flip. Cook until both sides are golden brown.
8. Serve Warm: Once cooked, remove the pancakes from the pan and serve them immediately for the best texture and taste.

Tips

• If you're not a fan of cinnamon, feel free to omit it.
• Ensure the bananas are overripe; this enhances their sweetness in the pancakes.
• For an extra burst of flavor, consider adding a handful of chocolate chips or crushed walnuts to the batter.

Nutrition

• Calories: Approximately 200 kcal per serving
• Protein: 4 g
• Fats: 6 g
• Carbohydrates: 32 g

Variations

• For gluten-free pancakes, use almond or coconut flour.
• Substitute dairy milk with almond or oat milk for a lactose-free version.
• Add blueberries or strawberries for a fruity twist.

Serving Suggestions

• Enjoy these pancakes with fresh strawberries, a drizzle of maple syrup, or your favorite jam.
• Pair them with a side of scrambled eggs or crispy bacon for a more hearty meal.

Best Places

1. The Breakfast Club - Known for their incredible range of pancakes. Location: 11 D'Arblay St, Soho, London, UK.
2. Clinton St. Baking Company - Famous for fluffy pancakes and delicious brunch menu. Location: 4 Clinton St, New York, USA.
3. Pancakes Amsterdam - Offers a delightful Dutch touch to pancakes. Location: Berenstraat 38, Amsterdam, Netherlands.
4. Granger & Co. - Famed for its banana ricotta pancakes. Location: 50 Sekforde St, London, UK.
5. The Pancake Bakery - Known for their large variety of pancakes. Location: Prinsengracht 191, Amsterdam, Netherlands.
6. Eggslut - Offers gourmet pancakes alongside their famed egg dishes. Location: 317 S Broadway, Los Angeles, USA.
7. Bill's - Serves up delicious pancakes with fresh ingredients. Location: 36-44 Brewer St, Soho, London, UK.
8. Pâtissez - Known for innovative and artistic pancake dishes. Location: 21 Lonsdale St, Braddon, Australia.
9. Sarabeth's - Offers classic and unique flavors of pancakes. Location: 339 Greenwich St, New York, USA.
10. My Old Dutch - A variety of sweet and savory pancake options. Location: 132 High Holborn, London, UK.