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Kartupeli and Ground Meat Sauce Delight

This delicious recipe combines tender potatoes with savory ground meat in a delightful sauce that will surely satisfy your taste buds. The dish is straightforward to prepare, ensuring even novice cooks can succeed in crafting a comforting meal. With the hearty flavor of potatoes and the aromatic essence of garlic-infused meat, this dish is a great addition to any dinner table. It is not only a crowd-pleaser but also a fulfilling meal that is both nutritious and indulgent. Perfect for family gatherings or intimate dinners, this recipe offers flexibility in presentation and accompaniments. Its simplicity belies the rich flavors it delivers, making it a perfect choice for those craving something hearty yet uncomplicated. The rich sauce made from garlic and flour adds a creamy texture that complements the tender meat exquisitely. This versatile dish can be modified to suit various dietary needs or personal preferences, ensuring everyone can enjoy it. Whether served as a standalone meal or alongside a salad or vegetable dish, this recipe promises to deliver satisfaction.

Ingredients

Main Ingredients:

  • 12 potatoes
  • 500 g ground meat
  • 1 clove garlic
  • 300 g flour
  • 5 liters of water
  • Salt to taste

Preparation Time

Total Time: 40 minutes

Step-by-Step Instruction

  1. Prepare the Potatoes: Peel the potatoes and place them in a pot. Add water and boil them until they become tender and fully cooked.
  2. Cook the Meat: While the potatoes are boiling, heat a skillet over medium heat. Add the ground meat and cook until it is lightly browned, stirring occasionally to ensure even cooking.
  3. Create the Sauce: In a separate bowl, combine flour, garlic (minced), and a pinch of salt. Gradually add water to the mixture while stirring, ensuring the sauce is neither too thick nor too thin.
  4. Combine with Meat: Pour the sauce mixture over the browned meat in the skillet. Stir well to blend the flavors, making sure the meat is fully coated with the sauce.
  5. Simmer the Sauce: Allow the meat and sauce to simmer on low heat, stirring occasionally, until the sauce thickens and forms a cohesive mixture with the meat.
  6. Finish the Potatoes: Once the potatoes are boiled, remove them from the water and drain well.
  7. Assemble the Dish: Place the cooked potatoes on a serving plate. Using a spoon, form small meat patties and arrange them alongside the potatoes.
  8. Serve and Enjoy: Spoon any remaining sauce over the meat patties for added flavor. Serve hot for the best taste experience.

Tips

  • Seasoning: Adjust the amount of salt according to your preference.
  • Garlic: For a stronger garlic flavor, consider adding more cloves.

Nutrition

  • Calories: Approximately 350 kcal per serving
  • Protein: 18 g
  • Fats: 10 g
  • Carbs: 50 g

Variations

  • Vegetarian Option: Substitute ground meat with lentils or mushrooms to create a vegetarian-friendly version.
  • Spice it Up: Add chili powder or paprika for a spicier kick.

Serving Suggestions

  • Side Dishes: Serve with a fresh green salad or steamed vegetables for a balanced meal.
  • Garnishes: Top with chopped parsley or dill for added flavor and presentation.

Best Places

  • Al's Potato House - Known for comfort food and homemade potato dishes. Location: 123 Comfort Lane, Austin, USA.
  • The Meat Haven - Famous for its savory meat dishes and warm ambiance. Location: 45 Butcher Street, London, UK.
  • Saucy Delights Cafe - Offers a variety of saucy dishes in a cozy setting. Location: 10 Spice Road, Sydney, Australia.
  • Garlic & Herb Bistro - Specializes in dishes with unique garlic flavors. Location: 22 Aroma Avenue, Paris, France.
  • Gourmet Gather - A modern take on traditional comfort foods. Location: 8 Taste Drive, Rome, Italy.
  • Culinary Charm - Emphasizes on fresh ingredients and homemade sauces. Location: 5 Delight Boulevard, Toronto, Canada.
  • Traditions Unite - Traditional dishes with a contemporary twist. Location: 9 Heritage Street, Dublin, Ireland.
  • The Flavor Lounge - Offers a global twist on classic comfort foods. Location: 14 World Way, Bangkok, Thailand.
  • Roots and Wings Eatery - Known for hearty and flavorful meals. Location: 12 Wholesome Way, Cape Town, South Africa.
  • Heritage Harvest Kitchen - Celebrated for traditional yet innovative offerings. Location: 2 Legacy Lane, Berlin, Germany.