Chicken Fillet Carbonara with Mushrooms and Cheese

This delightful dish combines the tenderness of chicken fillets with the rich flavors of mushrooms and cheese, creating a meal that's perfect for any occasion. The recipe involves pan-searing seasoned chicken fillets before layering them with fresh tomatoes and sautéed mushrooms. Finally, the dish is topped with a creamy cheese mixture and baked to golden perfection, resulting in a deliciously savory meal. It's a versatile dish that can be personalized to suit different tastes, such as adding different spices or using alternative cheeses. The preparation process is straightforward, making it ideal for both novice and experienced cooks. It's a fantastic choice for family dinners, offering rich flavors and a satisfying combination of textures. The blend of ingredients brings out the best in each component, resulting in a balanced and flavorful dish. Additionally, this recipe can be adapted to fit into various dietary plans with simple modifications. Not only is it delicious, but it also presents beautifully, making it an impressive addition to any dining table. Pair it with a refreshing salad or a glass of wine for a complete dining experience.

Ingredients

Main Ingredients

• 600 g chicken fillets
• 200 g tomatoes
• 400 g mushrooms
• 300 g cheese
• 6 eggs
• 100 g mayonnaise

Coating

• Flour for dredging
• Salt to taste
• Pepper to taste
• Oil for frying

Preparation Time

40 minutes

Step-by-Step Instructions

1. Prepare the Chicken Fillets: Cut the chicken fillets in half lengthwise. Gently pound each slice on one side and season with salt and pepper to taste.

2. Beat the Eggs: In a small bowl, beat together 3 eggs until well-mixed.

3. Dredge the Chicken: Coat the seasoned chicken fillets first in flour, then dip them into the beaten eggs ensuring each piece is fully coated.

4. Fry the Chicken: Heat oil in a frying pan over medium-high heat. Fry the chicken fillets on both sides until they are golden brown and cooked through.

5. Sauté the Mushrooms: Slice the mushrooms and fry them in the same pan until they're tender and slightly browned.

6. Arrange the Fillets: On a baking sheet lined with parchment paper, place the fried chicken fillets.

7. Add Tomatoes and Mushrooms: Slice the tomatoes and lay them along with the sautéed mushrooms on top of the chicken fillets.

8. Prepare Cheese Mixture: In a separate bowl, combine the grated cheese, remaining 3 eggs, and mayonnaise. Mix until smooth.

9. Top with Cheese Mixture: Spread the cheese mixture evenly over the layer of mushrooms on the chicken.

10. Bake: Preheat your oven to 180°C (356°F). Place the prepared dish in the oven and bake for 20 minutes, or until the cheese is bubbly and golden.

11. Finish: Once baked, remove from the oven and allow it to cool slightly before serving.

12. Serve: Enjoy it hot, ideally right after baking for the best flavors.

Tips

• Cheese Choices: You can use cheddar, mozzarella, or gouda for different flavors.
• Mushroom Options: Button mushrooms work well, but you can also experiment with portobello or shiitake mushrooms.
• Sauce Alternative: Substitute mayonnaise with sour cream or Greek yogurt for a tangier taste.

Nutritions

• Calories: Approximately 420 per serving
• Protein: 34g
• Fats: 28g
• Carbs: 6g

Variations

• Gluten-Free: Use gluten-free flour for dredging the chicken.
• Vegetarian: Replace chicken with eggplant or tofu for a meat-free version.
• Spicy: Add chili flakes or cayenne pepper to the cheese mixture for a kick.

Serving Suggestions

• Pair with a fresh garden salad.
• Serve with roasted vegetables for a balanced meal.
• Enjoy with a glass of Chardonnay.

Best Places

1. The Chicken House - Known for its creative chicken dishes. Location: 123 Poultry Lane, Los Angeles, USA.
2. Mushroom Delights - A haven for mushroom lovers. Location: 45 Forest Avenue, London, UK.
3. Cheesy Heaven - Offers a wide range of cheesy recipes. Location: 789 Cheddar Street, Paris, France.
4. Eggs & More - Specializes in egg-based dishes. Location: 67 Breakfast Blvd, Sydney, Australia.
5. Gourmet Grills - Renowned for its grilled chicken. Location: 98 Barbecue Rd, Cape Town, South Africa.
6. Flavor Fusion - Provides fusion dishes with unique combinations. Location: 22 Blend St, Toronto, Canada.
7. Crisp Bites - Famous for crispy fried foods. Location: 101 Crunchy Ct, New York, USA.
8. Bake & Roast - Known for their baked and roasted meals. Location: 333 Oven Lane, Dublin, Ireland.
9. Tomato Fanatics - Celebrates all things tomato. Location: 76 Vine Rd, Rome, Italy.
10. Herbal Essence - Integrates fresh herbs with traditional recipes. Location: 21 Greenfield Dr, Kyoto, Japan.