Lavash with Tuna and Creamy Cheese

This delicious and easy-to-make lavash roll with tuna and creamy cheese is perfect for a quick lunch, dinner, or even as an appetizer for a gathering. The combination of tender tuna, creamy cheese, and the subtle crunch of onions and chives offers a delightful texture and flavor in every bite. This dish is not only simple to prepare, but also quite versatile, allowing for various ingredients and flavors to be incorporated. Moreover, it's a great way to enjoy a light yet satisfying meal, rich in protein and flavor. Whether you're in need of a quick fix or want to impress your guests with a tasteful treat, this lavash roll is a go-to option. Best prepared ahead of time, it's perfect for busy days when you want something delicious to be readily available. Serve it chilled for a refreshing experience, or let it sit at room temperature for a softer texture. Pair it with a fresh salad, a bowl of soup, or some refreshing drinks for a complete meal. Enjoy this delightful dish as part of your meal planning repertoire for a touch of culinary comfort and creativity.

Ingredients

Main Ingredients

1 lavash
2 cans of tuna in its own juice
2 packages of Creme Bonjour cheese

Spices and Add-ons

1/2 red onion
10 g chives
Salt
Pepper

Preparation Time

Total time: 75 minutes
Includes prep and chill time

Step-by-Step Instruction

Prepare the Ingredients: Start by draining the tuna cans thoroughly to remove any excess liquid. This helps avoid sogginess in your lavash roll.
Mix the Filling: In a mixing bowl, combine the drained tuna with the creamy Creme Bonjour cheese. Ensure they are well-combined to form a luscious spread.
Chop the Vegetables: Finely chop the red onion and the chives, as they need to blend seamlessly into the filling.
Seasoning: Add the chopped onion and chives into the tuna-cheese mixture. Season generously with salt and pepper to taste. Remember, the seasoning will enhance the overall flavor, so don’t skimp on it.
Prepare the Lavash: Lay your lavash flat on a clean surface, ready for filling.
Spread the Mixture: Evenly spread the tuna and cheese mixture over the entire surface of the lavash, ensuring it reaches all edges.
Roll Tightly: Carefully and tightly roll the lavash to form a firm roll. This helps in getting clean slices later.
Chill: Wrap the roll in plastic wrap to maintain its shape and refrigerate for at least an hour. This helps the flavors meld and makes slicing easier.
Slice and Serve: Before serving, take the roll out of the fridge and remove the plastic wrap. Use a sharp knife to cut the roll into neat, bite-sized slices.
Final Touch: For a nice presentation, you can garnish with additional chives or a sprinkle of pepper before serving. Enjoy!

Tips

Substitution Options: Use any type of tuna you prefer, be it in oil or water, though draining is essential.
Adding Spice: For a spicier roll, consider adding a pinch of chili flakes or a dash of hot sauce to the mixture.
Make Ahead: These rolls store beautifully, making them ideal for meal prep or when preparing in advance for a party.

Nutritions

Calories: Approximately 250 kcal per serving
Protein: 18 g
Fats: 12 g
Carbs: 15 g

Variations

Vegetarian Option: Replace tuna with roasted vegetables such as bell peppers and zucchini for a vegetarian version.
Cheese Alternatives: If Creme Bonjour isn't available, any creamy cheese like cream cheese or ricotta can be used.

Serving Suggestions

Side Dishes: Serve with a fresh green salad or a bowl of gazpacho for a well-rounded meal.
Beverage Pairing: Pairs wonderfully with a crisp white wine or a lemonade for a refreshing contrast.

Best Places

The Lavash Lounge - Famous for Mediterranean-inspired lavash rolls. Location: 123 Olive St, New York City, USA.
Tuna's Delight Cafe - Known for their creative seafood wraps. Location: 678 Seaside Ave, Los Angeles, USA.
Creme and Cheese Bistro - Offers a wide range of cheesy delights. Location: 234 Gourmet Rd, Paris, France.
Chive & Onion Eatery - Enjoy fresh and flavorful wraps. Location: 456 Herb Lane, Sydney, Australia.
Flavor Fusion - Popular for its fusion dishes including lavash rolls. Location: 789 Spicy St, Bangkok, Thailand.
Tastes of the Mediterranean - A hit for any cheese and herb lover. Location: 321 Block Ave, Athens, Greece.
Roll & Wrap Cafe - Offers a variety of wrap options. Location: 147 Wrap St, Toronto, Canada.
Seaside Bites - Perfect for fresh seafood dishes. Location: 951 Coastal Rd, Cape Town, South Africa.
The Cozy Wrap - Known for its comforting wrap selections. Location: 369 Comfort Way, Dublin, Ireland.
Lavash and Co. - A favorite for experimental foodies. Location: 852 Chef's Row, Istanbul, Turkey.